Easiest Way to Make Appetizing Pizza Dough

Pizza Dough. Combine the bread flour, sugar, yeast and kosher salt in the bowl of a stand mixer and combine. This easy pizza dough recipe is the key to making an extraordinary homemade pizza. We use all-purpose flour because double zero is hard to find.

Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. Spread out on a large pizza pan. You can cook Pizza Dough using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pizza Dough

1. Prepare 2 Cups of 00 Flour or Bread Flour.
2. It's 2 Tbsp of 00 Flour or Bread Flour.
3. It's 1 Cup of Warm Water.
4. You need 1 tsp of Olive Oil.
5. It's 3/4 tsp of Active Dry Yeast.
6. Prepare 1/2 tsp of fine Sea Salt.

The ingredients in this homemade pizza dough recipe include bread flour, sugar, dry yeast, salt, water and olive oil. You'll use the dough hook on your stand mixer to combine the ingredients before. Stretch the dough into a round disc, rotating after each stretch. Toss the dough in the air, if you dare.

Pizza Dough step by step

1. In Stand Mixer, combine 2 Cups plus 2 Tbsp of flour..
2. In a bowl, mix warm water, olive oil and yeast..
3. Turn on stand mixer to mix/knead. Setting 3/4 on most KitchenAid stand mixers. Add water mixture to flour and salt. Knead for 3 minutes..
4. Let mixture rest for 15 minutes..
5. Knead again for 3 minutes..
6. Cut dough in half. Shape into balls and place in oiled bowls. Cover with plastic cling wrap and let rise for 2-3 hours at room temperature undisturbed. Note: can be placed in refrigerator for 3-4 days or frozen for a month. Must be room temperature to shape into pizza..

Shake the pizza on the peel to be sure that it will slide onto the pizza stone or tile. It is best if prepared in advance and refrigerated overnight. Whisk sugar, oil, and salt into yeast mixture. Add flour and stir until a sticky dough forms. Transfer dough to an oiled bowl and brush top with oil.

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